Neapolitan Style Brick Oven Pizzas
Available After 4pm. GMO FREE. Slightly Sweet Sourdough. Made In-House. 12″ Gluten Free (baked in pan) Option Add $2.00
Brick Oven Pies
A Marinara & mozzarella pizza pie! Top it off with any of our specialty ingredients! Add veggies .99 Add meat topping $1.99.
Thinly sliced ripened tomatoes, mozzarella and freshly torn basil leaves top a crusted san marzano tomato sauce. Lightly seasoned with a hint of oregano.
Sicilian & Kalamata olives, capers, & sun-dried tomatoes form a slightly salty & spicy blanket over a zesty tomato sauce finished with a dusting of Pecorino Romano
A tomato-barbecue base & mozzarella blend topped with cinnamon-barbecued chicken, red onions, roasted peppers & finished with peppered-candied bacon.
Crushed San Morzano tomoto sauce swirled with a basil pesto, diced tomatoes and red onions topped off with arugula and a balsamic reduction.
Mouth Watering Whites
A bed of mozzarella, sauted spinach in garlic, black and yellow mustard seeds topped with fresh ricotta "kisses" plus finished with a drizzle of local honey (add chicken or Italian sausage $1.99)
Mozzarella and fresh spinach topped with rosted chicken marinated in house dressing topped with imported feta cheese
A layer of gruyere topped with thinly sliced apples, rosemary infused portabella mushrooms and caramelized onions finished with a drizzle of honey
0live oil & white cheese blend with thinly sliced figs & prosciutto topped with fresh arugula & a balsamic reduction
The Perky Alfredo$16.00
Alfredo lemon black pepper base with a hint of olive oil and a blend of gruyere, Romano and mozzarella cheese
Sizzler Bufallo Chicken$16.00
Ranch base, flatbread with braised chicken breast marinated in buffalo sauce and blue cheese dressing with slices of red onion and tiny black pepper
Silence of the Lambs$17.00
Tzatziki base, flatbread, slices of gyro meat, sliced red onions, Roma tomatoes with imported feta and a dusting of oregano
Sundried tomatoes, artichokes, black olives, red peppers, red onions, feta cheese over white sauce
Brick Oven Pizza Toppings
Caramelized onions, red onions, roasted peppers, green peppers, portabella mushrooms, broccoli, Roma tomatoes, spinach, fresh basil, arugula, black olives, apples, figs (seasonal)
Chicken, bacon, pepperoni, Italian sausage, meatballs, proscuito
Fresh mozzarella, goat cheese, gruyere, imported feta